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Danger in the jaw NICO and thioether

Danger in the jaw – NICO and thioether

Chronic diseases often have their origin in dental health. In this context, the terms NICO and thioether are not well known, which makes the clinical pictures all the more critical. As part of our regulation diagnostics, the health of the teeth and jaw is checked as standard. What NICO and thioether are about and how this can be diagnosed and ultimately treated, you will learn in this article.

Symptoms and processes in the body

“NICO” translates to Neuralgia Inducing Cavitational Osteonecrosis. It is a decomposition in the jaw that can either cause neuralgia, nerve pain due to inflammation, or be silent. If it does not cause pain, it often goes unnoticed. Decomposition is a major problem because the bones in the affected areas in the jaw become unstable and are then no longer functional. The bone eventually changes and decomposes. This decomposition produces the hazardous substance thioether. Thioether is a sulfur-containing substance which is highly toxic and is also colloquially known as corpse poison. It is produced during the decomposition of bones, proteins, nerves and other components of the body. Thioether is toxic to the entire biosystem and, if released unnoticed into the organism, can negatively affect all organs. The brain in particular, but also other organs, are affected by this stress. Depending on the proximity from the focus to the trigeminal nerve in the face, massive pain can occur. If treatment is then attempted on the nerve without removing the focus, the pain may not be manageable.

This pathological process in the body is a rather undiscovered area in dentistry. A few specialized dentists are familiar with NICO and thioether, such as Dr. Lechner, Dr. Volz and Dr. Nischwitz. They also train dentists in this field. It can be learned exactly how to diagnose and treat the diseases. With the help of our regulation diagnostics it is relatively easy to find out if there are problems in the jaw. The question then naturally arises as to whether or not the patient already has problems as a result. Patients often come to the practice when they are already struggling with chronic conditions. In the case of neurological symptoms, there may be a connection with permanent poisoning from the jaw. NICO and thioether must first be diagnosed and localized before a treatment plan can be developed by the dentist. Often, the problems occur at root-treated teeth or wisdom tooth extraction sites, i.e., sites where teeth or nerves have been extracted. These are then already weakened and partially dead areas in the jaw. The most common weakening in the jaw represents inflammation in combination with a supply deficiency. Pine generally represents an area of low supply. If there is also a lack of supply, decomposition may occur in the jawbone as a result. Such a supply deficiency can be caused by toxins, heavy metals such as mercury and light metals such as aluminum, or food intolerances in the intestine.

All the metabolites from the inflammation in the gut then find their way to the head and jaw. They are often deposited in places that do not bother the body as much, but then decomposition occurs in the long term. This is often aggravated by chronic inflammation, as bacteria feel very comfortable in this toxic environment. These bacteria include the bartonelae as well as the borrelia, but also many others from this bacterial circle.
Furthermore, the tissue can be weakened and thus viruses, such as herpes viruses, can be kept chronically active.

Diagnosis and treatment

The first step is to find out whether NICOs or thioethers are present in the jaw. This is always done by a dentist with experience in this field. By means of 3D X-ray images, ultrasound or test sticks, which are pushed into the tooth pockets, the dentist can determine the problem. Treatment methods are then determined. In most cases, invasive procedures are performed in which the jawbone is cleaned and prepared for reconstruction so that the disease can be corrected if possible.
The whole thing can be supported with vitamin B12 and MSM. These two substances help the body cope with inflammation and thioether. If the body is deficient in healthy sulfur, then it may resort to toxic sulfur and incorporates this into its various cellular processes. Therefore, it is better to offer an organic sulfur like MSM for the body to use.

Do you feel that you are also affected? Then contact a biological environmental dentist or contact us, so that we can find out the causes of your disease by means of regulation diagnostics.

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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Attention! It's better not to use a microwave oven

Dangers of a microwave

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In many households it is popular – the microwave oven. Quickly and reliably, the food is warm and can be enjoyed with a clear conscience. Or maybe not? Find out how food changes when using a microwave and why this is detrimental to our health in this post.

How does the microwave work?

The microwave emits microwave radiation, much like a cell phone emits radiation, in the 2,450 megahertz range. Thus, this practical kitchen appliance is a transmitter, because it emits radio beams. This radiation is focused and directed at the food in such a way that it is irradiated and thus heats up. In principle, this is not dramatic, since the food is not atomically contaminated by this process or the like. Nevertheless, it ensures that the molecules of the food change, which means they move faster in the radiation. This faster movement ensures that the food gets warm. In principle, the molecules always move faster with heated food or beverages than with cold food and beverages. So, the radiation of the microwave makes the food move faster, which has the disadvantage of changing its structure and then suddenly it does not have the natural structure of the food that our body knows. Normally, we are accustomed to enjoying our food naturally, that is, as it is grown. The change that heating by a microwave causes arrives in our body through the food and it can no longer metabolize the food as well. The food must first be broken down by the body in a complex process so that it becomes digestible again.

The same applies to biophotons, which are emitted by living food or living beings. A food can always be evaluated by the quality of biophotons. If it has many good biophotons, then it is alive and an absolute gain of energy and information for the body. Dr. Popp was one of the leading researchers in this field and what we know is that the microwave kills the food completely. After use, the food is completely empty of biophotons and thus it is no longer an enrichment for our organism. The quality of food in this state resemble a sponge. They have no nutritional value.

So, as long as you want to eat a high quality, healthy diet and maintain your health through rich foods and avoid chronic, degenerative diseases, you should definitely avoid using a microwave.

Another problem is the radiation emitted directly from the microwave. The distance to the microwave determines how strong the influence of the radiation on the body is. The closer, the worse. At a distance of at least two meters, the microwave should not cause any damage. The microwave oven is generally not radiation-proof. You can easily test this by placing a cell phone in the microwave, closing it and calling the cell phone. You’ll see – the cell phone will ring. If the microwave were radiation-tight, there would be no reception inside it.
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For those who want to eat healthy, be sure to avoid the microwave, no matter how convenient it may seem. The food can be heated just as well on the stove or in the oven. Also, when eating out or with children, make sure food is not microwaved before it is served. Once you get used to life without a microwave, you don’t miss it anymore.

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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Ideal water – An interview with Thomas Freitag

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Thomas Freitag is the president of the European Institute of Health and Water Quality. Among other things, he is the developer of an ingenious water system. In this article, you will learn about the reasons why he became involved with the topic of drinking water and which values are important for our health when assessing the quality of water.

Thomas Freitag suffered from severe skin problems in his twenties, which were the result of massive heavy metal poisoning. Over several months, he received therapy from a naturopathic doctor to drain the heavy metals from his body. High quality water was available in his doctor’s waiting room, which caused him to become increasingly thirsty. His doctor, when asked the reasons, gave him the book “Water Can Destroy Your Health” by Norman Walker and so began his interest in good drinking water.

At that time, water quality was not an issue for anyone, because the water that came out of the tap was considered pure. Even today, there is a misconception that tap water is healthy. Basically, tap water does not harm our health, but it provides just as little benefit. You will find out later why this is the case.

Thomas Freitag imported a water system from America and eventually brought it to Germany through his own company, Ideal Water. Meanwhile, his company produces the water system in small series with high-quality components.

Water in our body

Humans are two-thirds water. For example, the brain is over 80 percent water and our blood is 86 percent water. These values make the importance of water clear. In short, we need water to live.

The main mistake is to drink too little water. Here, quantity goes before quality – ideally, the body should be supplied with qualitative water so that the metabolic processes as well as the detoxification processes in the body function ideally.

The three most important limit values for assessing water are as follows:

1. the pH value: this should be between 6.4 and 6.8.

2. the electrical resistance: this should not exceed 130 microsiemens. It indicates how many components are in the water that are not water. It indicates the conductivity of the water in relation to current, which results from minerals, metals and similar components in the water. The higher this conductance, the more ingredients are in the water. According to this, the water is saturated. Water should be as unsaturated as possible so that it can absorb substances from the body.

2. the redox potential: the value should be between 22 and 27. It measures the number of electrons in a liquid. The greater the value, the fewer electrons the water contains and the more free radicals are formed in the body.
If the water reaches these values, it is suitable for use in cells.

The German Drinking Water Ordinance controls about 65 criteria, for example, the values of uranium as well as benzene in the water are examined. However, there are some values which are not checked at all. These include, for example, hormones, medicines and microplastics, although these can have a major impact on our health.

We would like to use the following example to illustrate the differences between ideal water and tap water: The microsiemens value of ideal water is less than 130, but in tap water it is up to 2790. It is still not dangerous to drink tap water, but it does not promote good health.

In addition, water should never be consumed from plastic bottles, as they contain dangerous plasticizers. Carbonic acid should also be avoided, as acid is a metabolic waste product. It overacidifies the body and combines with salts to form slags in the body

The right filter system

As a general rule, a bad filter is better than no filter at all. Conventional filters include activated carbon filters, which can filter coarse impurities. However, these have the problem of germination, so the filters must be changed frequently and the containers disinfected regularly.

We do not recommend filters for alkaline water, because alkaline water neutralizes stomach acid, which leads to health problems in the long run. Stomach acid is a natural barrier against bacteria, germs and viruses and aids digestion. If you drink too much alkaline water, the stomach acid is neutralized, which makes the natural barrier impossible and causes digestive problems.

Reverse osmosis is a very good system and the only economical way to rid water of all ingredients, but with the disadvantage that the water is not alive afterwards.

Nature water treatment process

To develop the ideal water filtration system, Thomas Freitag took advantage of nature’s water treatment process. Water in nature is purified from all ingredients by evaporation. Only oxygen and hydrogen are gases that can change their state of aggregation from liquid to gaseous. All ingredients that cannot do this, such as minerals, metals, and salts, thus remain behind. Subsequently, the water is animated in nature with the help of clouds, vibrations of the sun and light. Then it rains down and is easily mineralized in mountain streams by the stones as well as enriched with natural oxygen by swirling by means of the stones.

For the water filtration system is used molecular filtration, through which water is separated from all ingredients. Then the water is revitalized by a technology with vibrations of light, then lightly mineralized and swirled by a swirling spiral on the tap and enriched with natural oxygen.

Bacteria are retained by membranes. The plant has no storage tank, as membranes are now developed to the point where direct flow systems are possible. Water is freshly produced, so to speak, when the tap is opened. Such a water filtration system in its smallest version requires only 14 centimeters of space, so it can be installed even lying under the skirting board. The system can be installed in almost any home, as well as by any handyman who can install a washing machine or dishwasher.

As you can see, not all water is the same. To best support and maintain your health, you should pay attention to the quality of your drinking water. If you are interested in a water filter system from Ideal Water, you can have an offer tailored to your needs made on the website www.idealeswasser.de Also, you can save 20% with the following discount code for IdealesWater Filter:

Discount code: PraxisFamily

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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Water against cancer

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The effect of water in our body

If we want to avoid cancer and stay healthy, drinking enough water is immensely important. Among other things, water ensures that the lymph fluids flow better and thus the cell supply functions much better. Provided that we have enough good water in the body, the whole removal of harmful substances in the body is ensured. We absorb all carcinogenic substances as well as a multitude of harmful substances into our bodies every day, for example through food, but also through the air we breathe. Furthermore, various processes in the body produce some waste products, which also burden our body if they are not flushed out. With a sufficient supply of water we can support our body so that all harmful substances are flushed out. This also reduces the risk of harmful substances becoming lodged in the kidneys or bladder.

The University of Cambridge has found that the risk of developing bladder cancer drops by a full sixty percent if you drink enough good water. This value is very remarkable! In addition, Oxford University has found that the risk of developing colorectal cancer also decreases.

The recommended daily drinking amount

The recommended amount to drink per day is about two to three liters, which corresponds to about six glasses, which should be drunk throughout the day. Provided that the amount is drunk at once, it will be flushed out by the body without function. The positive benefit is thus eliminated.

To remember to stay hydrated, there are several ways to do so. For example, you can set an alarm clock or, after you have drunk a glass of water empty, you can immediately provide a full glass again. So you always have the water in view and are automatically reminded to drink more. It is usually particularly difficult to keep to the drinking amount when you are out and about a lot during the day. It is advisable to start the day with a large glass of water after getting up and to always pack something to drink on the go.

Which water is healthy?

Not all water is the same. In general, you should use still water that is as low in minerals as possible. This has the best properties to absorb harmful substances from the body and thus flush them out. Unfortunately, good water is hard to buy.

Therefore, the best option is to filter the water yourself. There are many different filters which can do this. We recommend a so-called membrane filter, but it depends on what happens to the water after filtering, so that it can also be well absorbed by the body. We have found that the idealwater filter works great. You can get it at a twenty percent discount via https://www.diepraxisfamily.com/ideales-wasser-mit-thomas-freitag/ with the discount code “Praxisfamily”. We have been testing this in our practice for years with the result that water obtained through this filter is of the best quality.

If you don’t have a filter and don’t want to get one, you should buy good water if possible.

Tap water is not recommended, as it is not low in minerals. On the contrary – it has a lot of minerals and even toxins and loads. It is therefore not healthy for the body unfiltered. The water can also hardly be absorbed by the body and has no benefit.

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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Coffee intolerance – symptoms and solutions

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Many people love coffee and can not imagine the morning without it. However, coffee can be responsible for various health problems. On the one hand, these can be caused by the ingredients of the coffee and on the other hand by the caffeine it contains. In this article you will learn which symptoms are associated with coffee intolerance and what you can do to still enjoy your coffee.

When we keep busy in our daily lives and exercise regularly, for example at work or raising children, we use up what is known as ATP. This produces adenosine, which attaches itself to receptors in the body. The fuller the receptors on the cells become, the more often the body receives the signal: it’s time for a break. The body then needs rest and sleep. However, if we regularly consume caffeine, it attaches itself to the receptors and thus fills them. The adenosine doesn’t get there and the body doesn’t get the feeling of fatigue in the end. So if you fight your fatigue with a constant coffee consumption, this is the way towards a burnout. Those who regularly overshoot their limits and lead the biosystem around by the nose with coffee, so to speak, ensure that the entire biosystem ages and burns out sooner.

If you notice that you are tired and exhausted, you should consider early on whether you need a break. If necessary, it can help to take two days off from work or to organize your daily routine differently. Coffee is a delicious drink, but you should not try to compensate for any kind of tiredness with coffee. Many people do what can harm health in the long run.

The different types of coffee intolerance

1. intolerance to the ingredients

Coffee contains various oils, tannic acids and other substances, which can usually cause problems in the gastrointestinal tract in the form of abdominal pain, stomach ache, restlessness in the intestines, diarrhea, as well as hot flashes and headaches.

The acids that are formed (for example, chlorogenic acid) have a very strong effect on our digestive system and can even cause nausea. If you suffer from the above-mentioned symptoms after drinking coffee, you should at best avoid coffee or reduce its consumption. If the stomach lining is already irritated by nature, the acids it contains can make this even worse.

As a rule, espresso is better tolerated due to the shorter brewing time and the additional oils it contains, which have a protective effect on the stomach lining. In addition, espresso contains fewer acids. Depending on the type of coffee, it may sometimes be sufficient to change them to improve compatibility.

2. intolerance to caffeine

You would notice an intolerance to caffeine not only when consuming coffee, but also when consuming other caffeinated beverages. These include, for example, green and black tea and cola. The body usually produces too much adrenaline and noadrenaline, or the caffeine is broken down too slowly and thus remains in the body too long. This can cause insomnia, rapid heartbeat, high blood pressure and headaches.

With the help of an elimination diet you can easily test both types of coffee intolerance. But be careful: you may experience severe headaches and lack of energy for a few days. The lack of energy indicates how tired you really are. During the time you want to avoid coffee, don’t take on anything big, or at best, even take a few days off.

Often it already helps to reduce the coffee consumption somewhat and not to brew the coffee too hot. Filter coffee is the worst coffee, this should be neutralized with the help of a vegetable milk, for example, almond milk. The fatty acids make the coffee less spicy. The only important thing is not to use normal cow’s milk, because it is very incompatible with the body.

Matcha tea has proven to be a good coffee alternative, which is not already digested in the stomach, but only in the small intestine and is therefore much more tolerable.

Caution is advised in the case of histamine intolerance: Coffee has the property of inhibiting the enzyme that breaks down histamine. Those who suffer from such intolerance should really better avoid coffee. It may even be that the symptoms that occur are not against the coffee at all, but occur because of histamine intolerance. This usually has its origin in an inflamed intestine.

If you like coffee, feel free to enjoy this one. However, if the above-mentioned symptoms occur, you should observe them, if necessary reduce the consumption or change the type of coffee.

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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5G and electrosmog – The best tips

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Patients in our practice regularly ask themselves how they can effectively protect themselves from electrosmog. It is known that these high-frequency radiations, starting from cell phones, WLAN, radio masts, cordless phones and many other sparking devices are harmful to health. In this article you will learn what happens in the body and how you can effectively protect yourself from radiation.

Electrosmog – The influence on our biosystem

There are a large number of studies that prove that radiation has a negative effect on our health. If the radiation hits our cells as well as cell nuclei and DNA, it causes disturbances in the behavior of the cells. The communication between the cells as well as the proteins and enzymes are influenced in their regular course and thus disturbed.

Protection against the dangerous radiations

First of all, it is important to avoid the dangerous radiation as far as possible. This includes switching off the WLAN when it is not actively in use (especially at night), replacing cordless phones with cable phones, using the cell phone as little as possible and also switching it off at night. There is also the option of wiring the cell phone via an adapter and connecting it to a LAN plug so that no radio connection is required.

If your place of residence is in close proximity (less than 500 meters) to a radio mast, there is a high probability that the room is permanently exposed to massive radiation. This can be easily measured with a measuring device. You can either borrow such measuring devices or have the measurement done by a building biologist. If the measurement results in too much radiation, this is not a healthy habitat. It is necessary to shield the room from radiation.

But not only in our own four walls is our body exposed to dangerous electrosmog. Especially when travelling, such as at work, at school or on public transport or premises, there are radiation fields everywhere, the shutdown of which is usually not at our discretion. Nevertheless, there are various ways to harmonize them and strengthen the body.

There are different methods to test the below mentioned technologies for their effectiveness. These are:

1. autonomous regulatory diagnostics makes it possible to check the autonomous nervous system and its reaction to radiation.
2. darkfield microscopy shows how the radiation affects the charge safety of the cells. Our cells have a charge by which they repel each other. Due to electrosmog, they lose this charge for a moment, for example for ten to thirty minutes, depending on the duration of the influence. The cells stick together, the blood becomes thicker and therefore less flowable. Health problems with the blood circulation can therefore be caused by electrosmog.
3. heart rate variability (HRV) is a measure of how the heart responds to stress

After adding the various techniques described, the patient is re-examined. The effectiveness of the following techniques has already been successfully demonstrated:

1st Vita Chip: The so-called Vita Chip is attached to various devices such as the cell phone, the WLAN router, the telephone or even the baby monitor. This does not reduce the radiation, but modulates it. This means that the devices then function as a kind of bioresonance device. They therefore contain a health-giving information that they pass on to the human organism, which is perceived as positive by most people. These chips are relatively cheap and the installation is simple. The disadvantage, however, is that the Vita Chip has to be attached to each device individually and therefore cannot have any influence on the radiation outside our living space.

2. the technology of the company Qi Blanco – a more portable cell protection: this system offers the possibility to protect the body directly from all external radiation influences. The chip contained in the system creates a static field that stimulates water molecules in the body to change into a coherent state. The water crystals align themselves in a geometric structure and thus act like a Faraday cage. As soon as radiation arrives, it flows past. This system works with any kind of high-frequency radiation and therefore protects you perfectly. The company Qi Blanco offers protection in the form of a chain (QiOne, QiOne 2 Pro) and in the form of a home system.

You will get the best protection if you combine all three options: avoid radiation if possible, attach some Vita Chips to your electronic devices and use the Qi Blanco system. Since the costs are not necessarily insignificant, you can use one of the options at first.

To protect yourself and your health as much as possible from 5G and electrosmog, it is advisable to follow these tips. Thus, radiation can be avoided or at least harmonized. Experience shows that the effect is quite fast.

STUDIES | LITERATURE | SOURCES

Electrosensitivity | https://www.elektrosensibel-ehs.de/

5G | 5G Technology and induction of coronavirus in skin cells, https://pubmed.ncbi.nlm.nih.gov/32668870

Low frequency | https://www.elektrosensibel-ehs.de/abschirmung-niederfrequenz/

Medical disclaimer
The contents offered here serve exclusively for neutral information and general further education. They do not constitute a recommendation or advertisement of the diagnostic methods, treatments or drugs described or mentioned. The text makes no claim to completeness, nor can the topicality, accuracy and balance of the information provided be guaranteed. The text in no way replaces the expert advice of a doctor or pharmacist and may not be used as a basis for independent diagnosis and the beginning, modification or termination of treatment of diseases. Always consult a doctor of your choice if you have health questions or complaints! DiePraxisFamily Lld. and the authors accept no liability for inconvenience or damage resulting from the use of the information presented here.
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